2 peaches, halved and pits removed
1 lb. lg. strawberries, stemmed and halved
2 Tbsp. honey
1 tsp. lemon juice
1 1/2 C. heavy cream
1/4 C. powdered sugar.
1 tsp. vanilla extract
Heat grill to medium-high. Using tongs, rub a paper towel soaked in vegetable oil over the grates.
Grill the peaches and strawberries until tender and starting to brown. Remove the strawberries after 5 min. Flip the peaches and grill another 5 min. All the fruit to cool until it is easily handled. Pull the skins off the peaches. Cut fruit into 1/2 in. cubes, then combine in a large bowl. Stir in the honey and lemon juice. Allow to cool completely.
With an electric mixer, in a large bowl, beat the cream, powdered sugar, and vanilla until soft peaks form.
To assemble, arrange the fruit and whipped cream in layers in tall glasses, starting with fruit.
A fool is a classic British dessert made from a fruit compote and whipped cream. They can be folded together, but the layered look is a much more appealing presentation.
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