4 C. confectioner's sugar, sifted
1/2 C. unsweetened cocoa, sifted
1/4 tsp. salt
6 Tbsp. heavy cream or whole milk
2 tsp. vanilla
1/3 C. unsalted butter, softened
Combine sugar, cocoa, and salt. Add remaining ingredients and beat until smooth and thick.
Helpful Tip: If frosting becomes too thick, add a few additional drops of milk.
Wanted to share my grandmother's recipe for quick and easy fudge cake frosting.
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