Pecan Stuffed Bacon Wrapped Dates

8 oz. box pitted dates
30 pecan halves
10-12 slices hardwood smoked bacon

Preheat oven to 400 degrees.
Stuff each date with a pecan half. Cut each slice of bacon into thirds and wrap around each stuffed date. Secure with toothpicks.
Bake until bacon is crisp, about 12-15 min. Drain and serve.