Guacamole Tossed Salad

2 medium tomatoes, seeded & chopped
1/2 sm. red onion, sliced & separated into rings
6 bacon strips, cooked & crumbled
1/3 C. vegetable oil
2 Tbsp. cider vinegar
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. hot pepper sauce
2 lg. ripe avocados, peeled & cubed
4 C. torn salad greens

In a bowl, combine tomatoes, onion & bacon. In a small bowl, whisk oil, vinegar, salt, pepper, & hot pepper sauce. Pour over tomato mixture; toss gently. Add avocados. Place greens in a large salad bowl; add avocado mixture and toss to coat. Serve immediately.